Rice paper is often used in Vietnamese and Thai cooking and is made of rice flour or a mix of rice and tapioca flour. Rice paper is light, healthy, and can really elevate a seemingly average meal to make beautiful spring rolls, either raw, steamed, or fried. Check out the great rice paper recipes, including salad rolls with crab and spicy mango sauce!
Looking for back issues? Find all of Delight's great content from the last 3 years here!
Delight Gluten-Free All Rights Reserved. Copyright 2011 Privacy Policy | Site Map Site Designed by DC Web Designers, a Washington DC Web Design Company
